Breakfast 8-11 am. Served in the main restaurant, on the terrace or in your room.
Lunch is served from 11.30 am in the restaurant or on the terrace.
Swiss afternoon tea is served from 4 pm.
Apero starts at 6:30 pm to let you try our local cheese selection and discuss your choice of wine for dinner.
Dinner is a multi-course indulgence served from 7:30 pm in the main restaurant.
A la carte menu is available throughout the day and includes plenty of vegetarian options.