bon appetit
the fletschhorn restaurant is the ideal place for pure enjoyment. relaxed but still elegant, culinary excellence combined with easy accessibility.

markus neff is the undisputed master in the kitchen. the fine food he produces is consistent, but still very versatile and creative. markus is renowned for his flexibility which is much appreciated by many of our guests.

charlie neumüller, with his assistant jerôme hintermann, know exactly how to select the right wine from the 45000 bottles in the cellar. an excellent choice from the best wine-producers in the canton of wallis, as well as international wines of outstanding quality.

the restaurant is listed in the guide michelin and has 18 points in the gault & millau gourmet guide.

click on "menu" and look forward to your fletschhorn experience.
waldhotel · restaurant · vinothek